Quinoa Shrimp Bowl
Say goodbye to boring lunches. For a healthy alternative, layer shrimp, veggies, and quinoa in a bowl, and top with your favourite dressing or a dollop of plain Greek yogurt. Tip: a great use for leftover shrimp or salmon.
Grilled or sautéed shrimp, quinoa, parsley, and veggies of choice such as kale, sweet potato, and avocado.
Learn more about the products here.