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(416) 265-3993
(416) 265-3993
fr | en
Brunch board with smoked salmon, scrambled eggs, parsley.

Brunch Board

This one’s a crowd favourite for weekend brunch fans. Simple, beautiful, and great for sharing. Best served with whipped cream cheese and sliced avocado. Tip: elevate your display with a side of pre-packaged or homemade Hollandaise sauce.
Cooking Tips

Build It

Smoked salmon or gravad lax, scrambled eggs, fresh parsley, dill, or chives, baguette.

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