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Smoked Salmon & Gruyere Grilled Cheese Sandwich
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Smoked Salmon & Gruyere Grilled Cheese Sandwich

Take your grilled cheese game to the next level with this Smoked Salmon & Gruyere grilled cheese sandwich. Assemble sandwich using Gruyere cheese, fresh dill, and slices of DOM Reserve Smoked Salmon. Pan-fry with butter until cheese is melted and bread is golden. Tip: Our DOM Reserve Smoked Salmon Singles are the perfect serving size for sandwiches.

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Smoked salmon, rye bread, Gruyere cheese, fresh dill, and butter.

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Cucumber slices topped with smoked salmon, cream, cheese, dill, and lemon zest. A great party appetizer! Smoked Salmon Cucumber Bites
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Cucumber slices topped with smoked salmon, cream, cheese, dill, and lemon zest. A great party appetizer!

Smoked Salmon Cucumber Bites

This no-hassle, easy-to-make appetizer is ready to please. Top sliced cucumber with cream cheese, smoked salmon, fresh dill, and lemon zest. Simple, easy, and delicious, these little one-bites will become your new favourite party favour or on-the-go snack.

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Smoked salmon, cucumber, cream cheese, dill, lemon zest.

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Smoked salmon bowl with vegetables, sour cream, dill, lettuce, and lemon. Norwegian Bowl
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Smoked salmon bowl with vegetables, sour cream, dill, lettuce, and lemon.

Norwegian Bowl

Channel your inner Norwegian. Great for on-the-go eaters, or a simple lunch at home, just build and enjoy. Tip: make it a salad with leafy greens.

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Gravad lax, sour cream, dill, lemon, choice of vegetables such as baby tomatoes and olives.

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Shrimp salad with vegetables, lettuce, shrimp, citrus, avocado in a glass jar. For lunches on-the-go Citrus Shrimp Salad in a Jar
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Shrimp salad with vegetables, lettuce, shrimp, citrus, avocado in a glass jar. For lunches on-the-go

Citrus Shrimp Salad in a Jar

The perfect healthy lunch on-the-go, without the work. Toss olive oil, lemon juice, and a squeeze of orange with diced avocado. Add to bottom of clean jar, and layer with orange slices, red onion, pre-cooked shrimp, cucumber, bell pepper, and lettuce. When ready, simply shake and eat! Tip: a great use for leftover shrimp or salmon.

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Pre-cooked shrimp, avocado, olive oil, lemon, orange, red onion, lettuce, cucumber, bell pepper.

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Roasted salmon salad wrap with lemon, capers, mayo, lettuce, tomato, and onion. A great lunch for on-the-go or as a weekday lunch. Roasted Salmon Salad Wrap
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Roasted salmon salad wrap with lemon, capers, mayo, lettuce, tomato, and onion. A great lunch for on-the-go or as a weekday lunch.

Roasted Salmon Salad Wrap

Add a little variety to your sandwich routine: pre-cooked salmon, mayo, capers, and lemon mashed until creamy. Top with veggies and wrap in a large tortilla. Tip: a great use for leftover salmon.

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Roasted salmon, lemon, capers, mayo, veggies of choice, tortilla wrap.

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Pasta salad with smoked salmon, dill, lemon, sour cream, veggies of choice such as cherry tomatoes, peas, bell pepper, and red onion. Smoked Salmon Pasta Salad
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Pasta salad with smoked salmon, dill, lemon, sour cream, veggies of choice such as cherry tomatoes, peas, bell pepper, and red onion.

Smoked Salmon Pasta Salad

The ideal speedy main, side dish, or weekday lunch, this hearty salad can be made in less than 5 minutes. Add smoked salmon and chopped veggies to pre-cooked pasta, and toss with your favourite dressing. Tip: blend fresh dill with lemon, olive oil, and light sour cream for a tangy, creamy dressing.

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Smoked salmon, dill, lemon, sour cream, veggies of choice such as cherry tomatoes, peas, bell pepper, or red onion.

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Learn more about the products here.

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