» Bloody Caesar Prawns

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Shrimp cocktail with bloody caesar dipping sauce made with clam juice, ketchup, black pepper, Worcestershire, Tabasco, lemon, horseradish.

Bloody Caesar Prawns

Combine the best of both worlds with this modern spin on a classic. Blend and serve with cooked shrimp for a snack your guests will love.

Cooking Tips

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Pre-cooked shrimp, canned clams, ketchup, tomato paste, salt, black pepper, Worcestershire, Tabasco, horseradish.

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