Battered Atlantic Cod Portions
Gadus morhua
Fresh and wild-caught from the cold waters of the North Atlantic, our DOM RESERVE Battered Atlantic Cod Portions are gluten-free, delightfully light, and crispy – baked to perfection. DOM RESERVE Battered Atlantic Cod Portions are the ideal pub-style treat that is sure to please.
Key Features and Benefits:
- Gluten-free
- From an MSC certified sustainable fishery
- Product of Norway
Cooking Guidelines:
From frozen
Preheat oven to 425°F (218°C). Bake for approximately 25 minutes on parchment or aluminum lined baking sheet. Breading should be crispy. Bake to an internal temperature of 158°F (70°C) or above.
Available in the following sizes: 1 kg